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How To Bake A Potato In An Instant Pot Youtube

Making Baked Potatoes in the Instant Pot is so much easier and faster than cooking them in the oven! In one case yous make them this mode, you volition never go back to your foil potatoes!

Instant Pot Baked Potatoes (No More Foil!)

I have been using my Instant Pot for over 2 years now and I just keep finding more and more things I LOVE to make in it!

Baked Potatoes in the Instant Pot might exist my new favorite. It is the perfect side dish for a lot of meals, or yous tin can make information technology into a main dish!

Ever wanted an Instant Pot, just a little nervous to go one? I share an piece of cake Instant Pot recipe every single Monday on our Youtube Aqueduct so you can follow right forth!

Notice the Instant Pot I accept Here. Information technology is the basic and cheapest one, just I love information technology so much! At present on to the recipe!

How to make Instant Pot Baked Potatoes

First you desire to be sure to get potatoes that are the same size. They will cook unevenly if you take unlike sizes


Clean your potatoes really well. Specially if you are eating the skin.

Poke each irish potato 5 or six times with a fork. The white potato won't explode or break open if yous poke it. Y'all likewise DON'T need foil in the Instant Pot!

Cascade in 1 cup of water into the Instant Pot and add together your steamer basket. Then add together in your potatoes.

Put the lid on and turn the knob to sealing. Button the manual push button or pressure melt button and gear up the timer for 12 minutes.

The timer is for 14 minutes for medium potatoes. If yous have smaller potatoes you can set your timer for 10 minutes. If you lot have large potatoes, set your timer for 18-twenty minutes.

Let the Instant Pot release naturally until you lot are able to turn the lid off. (It will take 15 to 20 minutes)

If your potatoes aren't huge, they should be done and perfect inside!

What to put on a baked irish potato?

In that location are SO many options of things to serve on a baked potato. These are some of my favorite!

  • Sour cream and chives
  • Bacon
  • Chili (this is a childhood favorite!)
  • Cheese or cheese sauce
  • Green onions or caramelized onions (these are my favorite on baked potatoes!)
  • Avocados or guacamole
  • Broccoli (or fifty-fifty meliorate… broccoli and cheese sauce!)
  • Ham
  • One of my favorite things is to make a Mexican baked potato. Beans, corn, footing beef, lettuce, sour cream and cheese. Information technology is heaven!
  • Hollow them out and make Twice Broiled Potatoes Skins and use the inside for mashed potatoes!

How to shop them and how long practise they terminal?

If you similar to meal prep, then these potatoes are perfect for yous. They last 4 to 5 days in the fridge in sealed  container.

I wouldn't suggest freezing them after they are cooked. They just don't plough out the same. The potatoes volition go a dark-brown color and volition be pretty soggy.

Have leftover potatoes? Hither are a few recipes yous could use your potatoes for:

Creamy Garlic Mashed Potatoes
Garlic Parmesan Mashed Potatoes
Twice Baked Irish potato Casserole

Serves: v

Instant Pot Broiled Potatoes (No More Foil!) Recipe

Making Broiled Potatoes in the Instant Pot is so much easier and faster than cooking them in the oven!

Prep Time 5 mins

Cook Fourth dimension 12 mins

Natural Release 20 mins

Total Fourth dimension 37 mins

  • five medium russet potatoes
  • 1 cup h2o
  • Scrub peel of potatoes with a brush until they are clean. Stab with fork 5-viii times. Don't wrap them in foil!

  • Cascade one cup of water into the insert of the Instant Pot. Place steamer basket (or the trivet - the one that comes with the Instant Pot works great) in the bottom of the Instant Pot. Place potatoes on top of/within steamer basket.

  • Secure the lid and plough the knob to sealing.

  • Use the transmission mode or pressure cook button on Instant Pot and ready to 12 minutes.

  • Let pressure to "release naturally" – takes xv-20 minutes.

  • Once information technology is washed releasing the pressure, remove the lid and serve immediately with desired toppings. Yous tin also shop in the refrigerator for 3-four days in an airtight container.

  • If yous similar to meal prep, and so these potatoes are perfect for you lot. They last 4 to v days in the refrigerator in sealed  container.

Calories: 168 kcal · Carbohydrates: 38 thousand · Protein: 5 g · Fatty: 1 g · Saturated Fatty: 1 g · Polyunsaturated Fatty: 1 thou · Monounsaturated Fat: 1 grand · Sodium: 13 mg · Potassium: 888 mg · Fiber: 3 one thousand · Sugar: one g · Vitamin A: two IU · Vitamin C: 12 mg · Calcium: 29 mg · Iron: 2 mg

  • Instant Pot

  • Trivet or steamer basket

Recipe Details

Form: Side Dish

Cuisine: American

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Source: https://www.sixsistersstuff.com/recipe/instant-pot-baked-potatoes-no-more-foil/

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